Our Menu
Appetizers

Mussels Mariniere
$14.99
Mussels in a spicy white wine, lemon, and butter sauce.

Steak & Oysters
$18.99
Tenderloin with chicken fried oyster on a half shell, topped with blue cheese cream sauce.

Boudin Sausage
$9.99
Served on a bed of dirty rice.

Shrimp Bourbon Street
$17.99
Sautéed shrimp with roasted garlic, Cajun spices, white wine sauce, and white rice.

Crab Cakes
$22.99
Pan-seared or fried with sautéed tomato & crawfish in a lemon butter sauce and straw potatoes.

Alligator
$20.99
Fried served with our own zesty sauce.

Oysters Edward
$17.99
Baked on the half shell with crab meat and cheese.

Shrimp Cocktail
$12.99

Oysters Bourbon Street
$15.99
Baked, topped with spinach, bacon, cheese, and seasoning.

Oysters Lafayette
$16.99
Baked on the half shell with parmesan cheese sauce.

Escargots
$13.99
Snails with butter, garlic herb sauce, topped with French pastry.

Fried Calamari
$14.99
Served with spicy marinara sauce.

Seafood Fondue
$17.99
Assorted seafood, spinach, artichoke, garlic, mushrooms, and cheese.
Shell Oyster
1/2 Dozen $11.99 | 1 Dozen $21.99

Oyster Trio
$18.99
Bourbon Street oysters, oyster Edward & oyster Lafayette.

Fried Frog Legs
$12.99
Served with a lemon butter sauce.
Soups
Chicken & Sausage Gumbo
Cup $7.99 | Bowl $10.99
Combination Gumbo
Cup $7.99 | Bowl $10.99

Louisiana Clam Chowder
Cup $9.99 | Bowl $12.99

Seafood Gumbo
Cup $7.99 | Bowl $10.99

Shrimp Bisque
Cup $7.99 | Bowl $10.99
Salads

Greek Salad
$19.99
Mixed greens, bell peppers, cucumbers, Kalamata olives, tomatoes, red onions, and feta cheese tossed in Greek dressing with grilled or blackened chicken.

Chopped Salad
$18.99
Crispy romaine lettuce tossed in dill vinaigrette served with avocado, eggs, tomatoes, bacon, feta cheese, and your choice of grilled or blackened chicken.

Wedge Salad
$10.99
Iceberg lettuce, tomatoes, bacon, and blue cheese crumble, topped with ranch dressing and balsamic reduction drizzle • Add Chicken +$7.99 | Shrimp +$8.99 | Salmon +$12.99

Seafood Cobb Salad
$19.99
Shrimp, crab meat, blue cheese crumble, tomatoes, avocado, bacon, and boiled egg tossed with raspberry dressing.

Seared Ahi Tuna Salad
$17.99
Sesame-seared tuna on a bed of spring mix with strawberries & cucumbers tossed in a soy wasabi | Substitute for Shrimp +$4.99 | Salmon +$8.99

Beet Salad
$10.99
Mixed greens with walnuts, feta cheese, and balsamic reduction drizzle • Add Chicken +$7.99 | Shrimp +$8.99 | Salmon +$12.99
Fried Seafood Dishes
Served with French fries.

Stuffed Shrimp Bayou
$24.99

Oysters
$22.99

Shrimp & Oysters
$21.99
Oysters & Catfish
$22.99
Seafood Platter
$27.99
Stuffed shrimp, catfish, oysters, shrimp, and fried crawfish.
Shrimp
$21.99
Catfish
Catfish
$20.99

Shrimp & Catfish
$21.99

Shrimp, Oysters & Catfish
$22.99
Pasta Dishes

Creole Pasta
$20.99
Penne tossed with andouille sausage, chicken, bell peppers, caramelized onions, and celery in a creamy marinara sauce.

Linguini Mardi Gras
$20.99
Linguini pasta with sautéed shrimp & andouille sausage, mushrooms in a garlic olive oil sauce with Cajun seasoning.

Shrimp Scampi
$21.99
Linguini pasta sautéed in olive oil with shallots, shrimp, chopped tomatoes, capers, and basil.

Cajun Pasta
$21.99
Linguini pasta sautéed in a creamy sauce with chicken, sausage, red bell peppers, shallots, and Cajun seasoning.

Parmesan Shrimp
$21.99
Linguini tossed in sautéed shrimp, caramelized onion, and bell peppers in a creamy Parmesan sauce.

Diablo Pasta
$21.99
Sautéed crab meat, shrimp, garlic, tomatoes, serrano peppers & cilantro tossed in creamy butter and penne pasta.

Chipotle Pasta
$21.99
Penne pasta sautéed in a creamy chipotle sauce with chicken, mushrooms, red bell peppers, chipotle, and shallots.
Cajun Specialties
Add a Small House Salad or Small Caesar Salad for +$4.99 | All substitutes are subject to an extra charge.

Étouffée
$22.99
Cajun stew of vegetables and your choice of crawfish, shrimp, or combo with white rice.

Shrimp Brochette
$26.99
Bacon-wrapped shrimp stuffed with serrano peppers and cheese with dirty rice.

Jambalaya
$22.99
Sautéed chicken and sausage with bell peppers & celery, caramelized onions in a veal demi-glace sauce.
Pan - Seared Scallops
$49.99
Brown butter sauce on a bed of green beans.

Shrimp & Lump
$28.99
Shrimp & crab meat herb crusted bread crumbs topped with lemon butter and asparagus.

Shrimp Creole
$24.99
Cooked in a zesty Creole sauce and white rice.

Shrimp & Grits
$24.99
Sautéed shrimp and andouille sausage & okra in a white wine creole sauce with creamy cheese grits.
Seafood Jambalaya
$26.99
Sautéed crawfish, shrimp, oysters & rice with bell peppers and caramelized celery and onions in a veal demi-glace sauce.

Pecan Tilapia
$21.99
Served with smoked pepper sauce and white rice.
Eggplant Bayous
$26.99
Stuffed with shrimp in a creamy saffron sauce and white rice.

Herb Crusted Salmon
$32.99
Pan-seared salmon and lump crab meat with a lemon butter dill sauce on a bed of sautéed spinach.

Shrimp Bourbon Street
$25.99
Sautéed shrimp with roasted garlic and Cajun spices in a white wine sauce and white rice • Add crab meat for an additional charge.
Captain's Specials
Add a Small House Salad or Small Caesar salad for +$4.99

Sea Bass Piccata
$49.99
Pan-seared with crab meat, in a lemon butter caper wine sauce with spaghetti vegetables.

Pontchartrain Redfish
$36.99
Pan seared with shrimp, crab meat, green onions, & mushrooms in a brown butter sauce & dirty rice.

Salmon Alexander
$39.99
Blackened topped with shrimp & a scallop in a lemon butter smoked pepper sauce with dirty rice.
Mississippi Catfish
$32.99
Blackened catfish, shrimp, crab meat, & crawfish in a lemon butter sauce and dirty rice.

Blackened Tilapia Pierre
$27.99
Shrimp, crab meat, garlic, mushrooms, artichokes and a spicy butter sauce, and dirty rice.

Red Fish Diablo
$36.99
Grilled with crab meat, grilled shrimp, garlic, tomatoes, serrano peppers & cilantro in a creamy butter with dirty rice.
Nicolas Mahi Mahi Fish
$29.99
Pan seared with garlic spinach, mushroom & oysters & shrimp in a sherry cream sauce with white rice.

Mahi Mahi New Orleans
$29.99
Pan seared with crab meat, crawfish, mushroom, garlic, Cajun spices in a white wine lemon butter & white rice.

Trout Loraine
$29.99
Pan-seared served with shrimp, mushroom in a creamy Loraine sauce, and spaghetti veggies.

Cedar Plank Salmon
$29.99
Grilled asparagus & herb butter sauce with dirty rice.
Naked Fish Fillet
Your choice of blackened and grilled. Served with lemon butter sauce and your choice of dirty or white rice.
Salmon
$22.99
Red Fish
$31.99
Mahi Mahi
$22.99
Tilapia
$19.99
Catfish
$20.99
Trout
$22.99
Sea Bass
$45.99
Steaks, Chops & Poultry

Bourbon Tenderloins
$39.99
Seared with a mushroom brandy demi-glaze sauce and garlic mashed potatoes.

Chicken Mustard
$23.99
Pan-seared chicken breast, topped with a creamy creole mustard & mushroom sauce, and sautéed spinach.

Chicken Victoria
$25.99
Pan-seared topped with roasted garlic, diced asparagus & pistachio butter sauce, and white rice.

French Cut Pork Chops
$29.99
Grilled pork chops topped with a veal demi-glace sauce served and garlic mashed potatoes.

12 Oz Ribeye
$49.99
Grilled ribeye with peppercorn and a veal demi-glace sauce, served with garlic mashed potatoes.
Chicken Breast
$21.99
Blackened or grilled, served with a smoked pepper sauce, with dirty rice.

Chicken Piccata
$22.99
Pan-seared chicken breast with lemon butter caper sauce and pasta.
Pecan Chicken
$22.99
Crusted chicken breast with smoked pepper sauce and sautéed spinach.
Desserts

Bread Pudding
Pecan bread pudding, lightly spiced and extra thick with our bourbon cream sauce, served with vanilla ice cream, topped with chocolate.

Cheesecake
Old-fashioned cheesecake made with only the finest cream cheese, slow-baked with a graham cracker crust, and finished with a raspberry topping.

Lemon Baked Alaska
Caramelized pecan crust with layered vanilla ice cream and lemon filling covered in meringue, baked to perfection.

Key Lime Pie
This tangy favorite is made with fresh key limes and condensed milk, served with whipped cream.
Pecan Pie
Southern-style pecan pie • Add ice cream for an additional charge.

Mississippi Mud Pie
Served from 11:00 am to 3:00 pm • Add a Small House Salad or Caesar Salad to your entree for +$4.99 | All Substitutions subject to extra charge.
Lunch Salads
Chopped Salad Lunch
$14.99
Dill vinaigrette with avocado, eggs, tomatoes, bacon & feta cheese. Served with grilled or blackened chicken.
Seafood Cobb Salad Lunch
$15.99
Shrimp, crab meat, blue cheese crumble, tomatoes, avocado, bacon & boiled egg tossed with raspberry dressing.
Seared Ahi Tuna Salad Lunch
$15.99
Sesame seared tuna on a bed of spring mix with strawberries and cucumbers tossed in a soy wasabi.
Beet Salad Lunch
$10.99
Mixed greens with walnuts, feta cheese, and balsamic reduction drizzle • Add Chicken +$7.99 | Shrimp +$8.99 | Salmon +$12.99
Greek Salad Lunch
$15.99
Mixed greens, bell peppers, cucumbers, Kalamata olives, tomatoes, red onions, and feta cheese tossed in Greek dressing with grilled or blackened chicken.
Honey Citrus Salad Lunch
$14.99
Spinach, strawberries, grapes & pecans tossed in honey citrus dressing with grilled or blackened chicken.
Spinach Seafood Salad Lunch
$16.99
Crab meat, shrimp, and raw fish in a creamy lemon dressing • Substitute Shrimp for $4.99 | Salmon for $8.99
Lunch Entrees
Blackened Catfish
$16.99
With dirty rice • Add Etouffee +$4.99
Grilled Salmon
$21.99
Served with lemon butter dill caper sauce with spaghetti veggies.
Blackened Tilapia
$15.99
With garlic and tomato in a lemon butter sauce, and served with dirty rice.

Chicken Florentine
$15.99
Sautéed chicken, garlic, spinach, tomatoes, cream, and feta cheese served with white rice.
Jambalaya
$15.99
Sautéed chicken and sausage with bell peppers & celery, caramelized onions in a veal demi-glace sauce.
Spinach or Chicken Crepes
$15.99
Sautéed with garlic, tomatoes, and Monterey Jack cream sauce with white rice.

Chicken Mustard
$16.99
Pan-seared chicken breast, topped with a creamy creole mustard & mushroom sauce, and white rice.
Bourbon Street Shrimp
$16.99
With garlic, cajun spices in a white wine sauce, and served with white rice.
Shrimp Crepes
$16.99
With tomato saffron cream served with white rice.
Grilled Shrimp & Sausage Link
$15.99
Served with red beans and rice.
Pecan Tilapia
$15.99
Smoked pepper sauce with white rice.

Herb Crusted Trout
$21.99
Pan-seared with sautéed garlic, roasted almonds, and topped with a lemon butter caper sauce with spaghetti veggies.

Blackened Catfish & Shrimp
$16.99
Blackened with red beans and rice.
Pecan Chicken
$15.99
Smoked pepper sauce with garlic mashed potatoes.
Chicken
$15.99
Blackened or grilled, served on a bed of smoked pepper sauce with dirty rice.
Chicken Piccata
$15.99
Pan-seared chicken breast with lemon butter caper sauce and linguini pasta.
Shrimp & Grits
$15.99
Sautéed shrimp, okra, and andouille sausage in a creole sauce.
Étouffée
$15.99
Traditional Cajun stew of vegetables and choice of crawfish or shrimp, or a combination with white rice.

Shrimp Brochette
$17.99
Bacon-wrapped shrimp stuffed with serrano peppers and panel cheese with dirty rice.
Shrimp Creole
$15.99
Cooked in a zesty Creole sauce and white rice.
Lunch Fried Seafood
Served with French fries.
Catfish & Shrimp Lunch
$14.99
Catfish & Oysters Lunch
$14.99
Shrimp Lunch
$14.99
Shrimp & Oysters Lunch
$14.99
Catfish Lunch
$14.99
Oysters Lunch
$14.99
Lunch Po' Boys
Served with French fries.
Oyster Po'Boy Lunch
$13.99
Catfish Po'Boy Lunch
$13.99
Crawfish Po'Boy Lunch
$13.99
Grilled Chicken Po'Boy Lunch
$13.99
Shrimp Po'Boy Lunch
$13.99
Lunch Pastas
Creole Penne Pasta Lunch
$15.99
With andouille sausage, chicken, bell peppers, caramelized onions, and celery in a creamy marinara sauce.
Mardi Gras Pasta Lunch
$15.99
Shrimp & andouille sausage with mushrooms in an olive oil, garlic, and cajun sauce.
Cajun Pasta
$15.99
Linguini pasta sautéed in a creamy sauce with chicken, sausage, red bell peppers, shallots, and Cajun seasoning.
Shrimp Scampi
$15.99
Linguini pasta sautéed in olive oil with shallots, shrimp, chopped tomatoes, capers, and basil.
Parmesan Linguine Shrimp Pasta Lunch
$15.99
With sautéed shrimp, caramelized onions, and bell peppers in a creamy parmesan sauce.
Diablo Pasta Lunch
$15.99
Sautéed crab meat, shrimp, garlic, tomatoes, serrano peppers & cilantro tossed in creamy butter and penne pasta.
Chipotle Pasta
$15.99
Penne pasta sautéed in a creamy chipotle sauce with chicken, mushrooms, red bell peppers, chipotle, and shallots.